
Ageists, step to the side - who says that an old banana can't be the sweetest thing you've ever put in your mouth? With a luxe combination of bananas, butter, brown sugar and booze, this recipe proves the naysayers wrong. Dead wrong.
Sorry to disappoint you, dear readers, this isn’t a post about my lady bits. This is something even more dangerous – it’s my answer to Cassandra’s throw down about a drink named Honey Badger. I get so sick of people shoving sticky-sweet drinks in my face that I couldn’t resist coming up with a response to that shit.
Don’t bother putting on lipstick before you drink this feral beast, you’ll be licking your lips and lipstick is not an element of this beverage, no matter what kind of flavored viscous goodness you put over your lipstick. Good news, glamour damsels – the capsaicin in this drink is going to plump your lips to a deliciously dangerous pout. More good news: supposedly capsaicin has pleasurable and euphoric effects when ingested. A dangerous pout, euphoria and a tequila drink. Who loves you?
Cheers!
1 cup cranberry juice
2 oz tequila
1 tsp of habenero sauce
1 tsp of honey
1/4 of a juicy lime, squeezed
Shake it all up and pour over crushed ice. Be ready to weep.
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