Israeli Couscous with Roasted Tomatoes, Red Onion and Basil

Cassandra Wellington

A walking contradiction, Cassandra has a philanthropist’s God-complex by day, and a hedonist’s appetite by night. She swears she doesn’t eat KFC and shops organic, but catch her in the wee hours of the morning making out with an everything burrito and then you’ll see right into her soul. Give Cassandra a thousand bucks at 2pm and she will create a revelation for you by way of a nine course gourmet tasting menu. Give her that same amount of cash at 2am and she’ll blow it on tacos, malt liquor and gummi worms. What? Don’t judge.

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3 Responses

  1. passioneats says:

    From the page of great minds think alike–not only do I love this salad, but I'm just about to post a wonderful farro salad with the same vibe! Yum, yum.