
Ageists, step to the side - who says that an old banana can't be the sweetest thing you've ever put in your mouth? With a luxe combination of bananas, butter, brown sugar and booze, this recipe proves the naysayers wrong. Dead wrong.
Fizzy Belgian lambic beer becomes the base of this sparkly adult slurpee, with a stiff slap to the ass from a couple of shots of 99 Blackberries. It’s like a hooker with a glittery muffin – sparkly, dangerous and meant to be plowed with reckless abandon.
Celebrate National Poultry Day by getting your birdie extra good and dirty. Luscious lemon, capers and artichokes join the orgy that is Chicken Piccata in this simple, weeknight supper. Yes, we just said supper.
In celebration of National Tempura Day, let me tell you what is hot – deep fried vegetarianism. It’s a covert vegetable operation that your guests will thank you for.
Sometimes you have a dish of food in front of you so fucking sexy, you want to sop it up with a biscuit. Or in the case of this recipe, a big ol’ piece of crumbly, moist cornbread. This recipe kicks the shit out of regular Jiffy Cornbread Mix (yup, the little blue box of stuff) with the addition of whole kernel corn and roasted chiles.
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