Ageists, step to the side - who says that an old banana can't be the sweetest thing you've ever put in your mouth? With a luxe combination of bananas, butter, brown sugar and booze, this recipe proves the naysayers wrong. Dead wrong.
To celebrate National Bird Day (I kid you not), this recipe, my darling readers, is for the dirtiest of birdies. And I don’t say that in jest – with the combination of crispy bacon imbuing all of its salty goodness into a gloriously moist turkey breast and lux morel mushroom stuffing to gild the lily, you have no excuse but to love the proverbial shit out of this one.